Latest Lab Partnerships & Innovations in Benelux | Analis News

6 Articles

Analytical chemistry × Cell culture and Fermentation × Clinical quality controls × Liquid Handling (Manual) ×

NEW PARTNERSHIP ANALIS & UniPix ATMOS

We are proud to announce our new partnership with UNIPIX to provide new solutions for pipette verification Looking for solution to enhance your pipette accuracy and ensure data integrity for full conf...

Liquid Handling (Manual) Pipette calibration

Continue reading

Analis is thrilled to unveil our latest partnership with VELP Scientifica

VELP Scientifica is an esteemed Italian company renowned for designing and manufacturing state-of-the-art laboratory equipment and analytical instruments. Since its founding in 1983, V ELP has been at...

Analytical chemistry Material testing Sample preparation

Continue reading

New solution for High Throughput Microbial Screening

LABWIT NEW 120L Ultra Compact Shaking Incubator. The ZWYC-293G configured with Ø3mm Shaking Diameter (150-1200rpm) option (LAB-P5052) is ideal to perform micro-volume, high-throughput microbial screen...

Cell culture and Fermentation Shaking incubators

Continue reading

Clinical Quality Control

This new liquid liquid frozen clinical quality controls are assayed with target values and are suitable for use on various analysers. As one of the most comprehensive control ranges on the market, the...

Clinical quality controls

Continue reading

Beckman Coulter Vi-CELL BLU Integration with Sartorius Ambr®

By automating the monitoring of key cell culture parameters with the integrated Vi-CELL BLU analyzer and Sartorius Ambr® 250 High Throughput Bioreactor & Ambr® 15 Cell Culture Systems, you can reduce ...

Cell counters & viability analyzers Cell culture and Fermentation Cell health

Continue reading

A new Strategic Partnership: ANALIS & IKA

Analis is proud to announce a new strategic partnership with IKA, a leading manufacturing company of innovative bioreactors and fermenters manufacturer. This...

Bioreactors & fermenters Cell culture and Fermentation

Continue reading