Latest Lab Partnerships & Innovations in Benelux | Analis News

6 Articles

Biosafety cabinets × Cell culture and Fermentation × Cell health × Material testing × Nucleic acid extraction ×

Analis is thrilled to unveil our latest partnership with VELP Scientifica

VELP Scientifica is an esteemed Italian company renowned for designing and manufacturing state-of-the-art laboratory equipment and analytical instruments. Since its founding in 1983, V ELP has been at...

Analytical chemistry Material testing Sample preparation

Continue reading

New solution for High Throughput Microbial Screening

LABWIT NEW 120L Ultra Compact Shaking Incubator. The ZWYC-293G configured with Ø3mm Shaking Diameter (150-1200rpm) option (LAB-P5052) is ideal to perform micro-volume, high-throughput microbial screen...

Cell culture and Fermentation Shaking incubators

Continue reading

Beckman Coulter Vi-CELL BLU Integration with Sartorius Ambr®

By automating the monitoring of key cell culture parameters with the integrated Vi-CELL BLU analyzer and Sartorius Ambr® 250 High Throughput Bioreactor & Ambr® 15 Cell Culture Systems, you can reduce ...

Cell counters & viability analyzers Cell culture and Fermentation Cell health

Continue reading

TANbead's Switch 8

DISCOVER OUR MOST FLEXIBEL EXTRACTOR TO AUTOMATE YOUR NUCLEIC ACID EXTRACTION: The TANBead 's Switch 8 Need flexibility for nucleic acid extraction? ✅ Check ... Switch was designed for flexibility ✅ C...

Nucleic acid analysis Nucleic acid extraction

Continue reading

ESCO Biosafety Cabinet G4 Serie

Prevent cross contamination for protecting your sample... Discover the new : ESCO Labculture® Plus G4 Class II BSC with Centurion Touchscreen Controller ESCO Labuculture® G4 Class II Type A2 BSC with ...

Biosafety cabinets

Continue reading

A new Strategic Partnership: ANALIS & IKA

Analis is proud to announce a new strategic partnership with IKA, a leading manufacturing company of innovative bioreactors and fermenters manufacturer. This...

Bioreactors & fermenters Cell culture and Fermentation

Continue reading